Chicken Tagine with Olives & Lemon
dinnerMoroccanmedium

Chicken Tagine with Olives & Lemon

Moroccan braised chicken with preserved lemon, green olives, and fresh cilantro.

Från Nutrolas kurerade receptbibliotek

50 min4 portioner

Näringsvärden (per portion)

Värden per portion

531Kcal

45 g

Protein

19 g

Kolhydrater

30 g

Fett

Ingredienser

  • Chicken thighs

    800 g

    1464 Kcal

  • Preserved lemon

    1 piece

    15 Kcal

  • Green olives

    80 g

    110 Kcal

  • Onion

    2 medium

    88 Kcal

  • Garlic

    4 cloves

    18 Kcal

  • Ginger

    1 tbsp

    5 Kcal

  • Turmeric

    1 tsp

    9 Kcal

  • Saffron

    1 pinch

    1 Kcal

  • Cilantro

    3 tbsp

    1 Kcal

  • Olive oil

    2 tbsp

    238 Kcal

  • Couscous

    1 cup

    176 Kcal

Instruktioner

  1. 1

    Brown chicken. Set aside. Sauté onion, garlic, ginger.

  2. 2

    Add turmeric, saffron. Return chicken with water.

  3. 3

    Simmer covered 30 min.

  4. 4

    Add olives and chopped preserved lemon. Cook 10 more min.

  5. 5

    Garnish with cilantro. Serve with couscous.

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