Overnight Chia Pudding
breakfastAmericaneasy

Overnight Chia Pudding

Creamy chia seed pudding with coconut milk, mango, and toasted coconut flakes.

From Nutrola's curated recipe library

5 min1 servings

Nutrition Facts (per serving)

Values are per serving

624Cal

10 g

Protein

37 g

Carbs

52 g

Fat

Ingredients

  • Chia seeds

    3 tbsp

    146 Cal
  • Coconut milk

    200 ml

    376 Cal
  • Mango

    80 g

    48 Cal
  • Honey

    1 tsp

    21 Cal
  • Coconut flakes

    1 tbsp

    33 Cal

Instructions

  1. 1

    Mix chia seeds with coconut milk and honey in a jar.

  2. 2

    Stir well and refrigerate overnight (at least 4 hours).

  3. 3

    Top with diced mango and toasted coconut flakes before serving.

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