Banana Bread Slice
breakfastAmericaneasy

Banana Bread Slice

Moist walnut banana bread, perfect toasted with a smear of butter.

From Nutrola's curated recipe library

1 hr10 servings

Nutrition Facts (per serving)

Values are per serving

234Cal

5 g

Protein

34 g

Carbs

9 g

Fat

Ingredients

  • Ripe bananas

    3 large

    315 Cal

  • Flour

    200 g

    728 Cal

  • Sugar

    100 g

    387 Cal

  • Eggs

    2 large

    140 Cal

  • Butter (melted)

    60 g

    429 Cal

  • Baking soda

    1 tsp

    0 Cal

  • Walnuts

    50 g

    327 Cal

  • Vanilla extract

    1 tsp

    12 Cal

Instructions

  1. 1

    Mash bananas. Whisk in melted butter, eggs, sugar, and vanilla.

  2. 2

    Fold in flour and baking soda until just combined.

  3. 3

    Stir in chopped walnuts.

  4. 4

    Pour into a greased loaf pan.

  5. 5

    Bake at 175°C for 50-55 minutes until a toothpick comes out clean.

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