
snackFrencheasy
Mini Quiche Bites
Bite-sized quiches with bacon, cheddar, and chives baked in a flaky pastry shell.
From Nutrola's curated recipe library
30 min4 servings
Nutrition Facts (per serving)
Values are per serving
330Cal
13 g
Protein
11 g
Carbs
26 g
Fat
Ingredients
- 400 Cal
Pie crust
1 sheet
- 210 Cal
Eggs
3 large
- 277 Cal
Heavy cream
80 ml
- 184 Cal
Bacon
4 strips
- 248 Cal
Cheddar cheese
60 g
- 1 Cal
Fresh chives
2 tbsp
Instructions
- 1
Cut pie crust into rounds. Press into mini muffin tins.
- 2
Cook and crumble bacon. Divide among pastry cups with cheese.
- 3
Whisk eggs with cream, salt, and pepper. Pour into cups.
- 4
Top with chives.
- 5
Bake at 190°C for 15-18 minutes until set and golden.
Part of Nutrola's AI-powered nutrition tracking app — every recipe has verified macros so you can log it in one tap.
Track Every Meal with Nutrola
Log this recipe in seconds with AI-powered photo scanning. Get exact macros for everything you eat.