Shrimp Scampi
dinnerItalianeasy

Shrimp Scampi

Garlicky shrimp in a white wine butter sauce tossed with linguine and parsley.

From Nutrola's curated recipe library

20 min2 servings

Nutrition Facts (per serving)

Values are per serving

731Cal

43 g

Protein

78 g

Carbs

22 g

Fat

Ingredients

  • Large shrimp

    300 g

    321 Cal

  • Linguine

    200 g

    710 Cal

  • Garlic

    5 cloves

    7 Cal

  • White wine

    100 ml

    82 Cal

  • Butter

    2 tbsp

    204 Cal

  • Olive oil

    1 tbsp

    119 Cal

  • Red pepper flakes

    0.25 tsp

    1 Cal

  • Fresh parsley

    3 tbsp

    1 Cal

  • Lemon

    1 medium

    17 Cal

Instructions

  1. 1

    Cook linguine al dente. Reserve 1 cup pasta water.

  2. 2

    Sauté sliced garlic and pepper flakes in olive oil and butter.

  3. 3

    Add shrimp, cook 2 minutes per side.

  4. 4

    Pour in white wine, simmer 2 minutes.

  5. 5

    Toss in pasta with a splash of pasta water. Add lemon juice and parsley.

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