
lunchAmericaneasy
Pulled Jackfruit Tacos
Smoky BBQ pulled jackfruit in corn tortillas with slaw and avocado.
From Nutrola's curated recipe library
20 min3 servings
Nutrition Facts (per serving)
Values are per serving
253Cal
4 g
Protein
49 g
Carbs
6 g
Fat
Ingredients
- 160 Cal
Canned young jackfruit
400 g
- 70 Cal
BBQ sauce
4 tbsp
- 360 Cal
Corn tortillas
6 small
- 23 Cal
Red cabbage
80 g
- 120 Cal
Avocado
0.5 medium
- 20 Cal
Lime
1 medium
- 6 Cal
Smoked paprika
1 tsp
Instructions
- 1
Drain and shred jackfruit. Sauté with smoked paprika.
- 2
Add BBQ sauce and simmer 10 min until saucy.
- 3
Shred cabbage, toss with lime juice.
- 4
Fill warm tortillas with jackfruit, slaw, and avocado.
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