
dinnerIndianeasy
Chicken Tikka Kebabs
Marinated tandoori chicken pieces grilled on skewers with peppers and onion.
From Nutrola's curated recipe library
30 min3 servings
Nutrition Facts (per serving)
Values are per serving
357Cal
56 g
Protein
11 g
Carbs
5 g
Fat
Ingredients
- 825 Cal
Chicken breast
500 g
- 59 Cal
Greek yogurt
100 g
- 90 Cal
Tikka masala paste
3 tbsp
- 8 Cal
Lemon juice
2 tbsp
- 50 Cal
Bell peppers
2 medium
- 40 Cal
Red onion
1 medium
Instructions
- 1
Cube chicken. Marinate in yogurt, tikka paste, and lemon juice for 15 min.
- 2
Thread onto skewers with pepper and onion chunks.
- 3
Grill 5-6 min per side until charred.
- 4
Serve with mint chutney and naan.
Part of Nutrola's AI-powered nutrition tracking app — every recipe has verified macros so you can log it in one tap.
Track Every Meal with Nutrola
Log this recipe in seconds with AI-powered photo scanning. Get exact macros for everything you eat.