
breakfastAmericaneasy
Chocolate Chip Banana Bread
Rich banana bread swirled with dark chocolate chips and a crackly sugar top.
From Nutrola's curated recipe library
1 hr10 servings
Nutrition Facts (per serving)
Values are per serving
243Cal
4 g
Protein
38 g
Carbs
9 g
Fat
Ingredients
- 315 Cal
Bananas
3 ripe
- 728 Cal
Flour
200 g
- 387 Cal
Sugar
100 g
- 429 Cal
Butter
60 g
- 140 Cal
Eggs
2 large
- 430 Cal
Dark chocolate chips
80 g
- 0 Cal
Baking soda
1 tsp
- 0 Cal
Vanilla
1 tsp
Instructions
- 1
Mash bananas. Mix with melted butter, eggs, sugar, vanilla.
- 2
Fold in flour, baking soda, and chocolate chips.
- 3
Pour into loaf pan.
- 4
Bake at 175°C for 55 minutes.
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