snackAmericaneasy

Kettle Corn

Name: Kettle Corn
Prep time: 5 min
Yield: 3 servings
Cuisine: American
Ingredients: 60 g Popcorn kernels; 2 tbsp Sugar; 2 tbsp Coconut oil; 0.5 tsp Salt

Sweet and salty stovetop kettle corn popcorn — a classic American snack.

From Nutrola's curated recipe library

5 min3 servings

Nutrition Facts (per serving)

Values are per serving

163Cal

3 g

Protein

18 g

Carbs

10 g

Fat

Ingredients

Popcorn kernels
60 g
224 Cal
Sugar
2 tbsp
32 Cal
Coconut oil
2 tbsp
234 Cal
Salt
0.5 tsp
0 Cal

Instructions

1
Heat oil and a few kernels in a pot until they pop.
2
Add remaining kernels and sugar. Cover and shake constantly.
3
When popping slows, remove from heat. Season with salt.

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