Pita Pizza
lunchAmericaneasy

Pita Pizza

Quick personal pizza made on pita bread with mozzarella, pepperoni, and fresh basil.

From Nutrola's curated recipe library

10 min1 servings

Nutrition Facts (per serving)

Values are per serving

561Cal

25 g

Protein

39 g

Carbs

33 g

Fat

Ingredients

  • Pita bread

    1 large

    170 Cal

  • Marinara sauce

    3 tbsp

    21 Cal

  • Mozzarella

    60 g

    180 Cal

  • Pepperoni

    30 g

    150 Cal

  • Fresh basil

    4 leaves

    0 Cal

  • Olive oil

    1 tsp

    40 Cal

Instructions

  1. 1

    Spread marinara on pita.

  2. 2

    Top with mozzarella and pepperoni.

  3. 3

    Bake at 220°C for 8-10 min until cheese bubbles.

  4. 4

    Top with basil and drizzle olive oil.

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