lunchFrencheasy

Croque Monsieur

Name: Croque Monsieur
Prep time: 15 min
Yield: 1 serving
Cuisine: French
Ingredients: 2 slices Bread; 60 g Ham; 60 g Gruyère cheese; 1 tbsp Butter; 1 tsp Flour; 60 ml Milk; 1 tsp Dijon mustard

Classic French toasted ham and cheese sandwich with béchamel sauce.

From Nutrola's curated recipe library

15 min1 servings

Nutrition Facts (per serving)

Values are per serving

632Cal

34 g

Protein

35 g

Carbs

39 g

Fat

Ingredients

Bread
2 slices
160 Cal
Ham
60 g
84 Cal
Gruyère cheese
60 g
240 Cal
Butter
1 tbsp
102 Cal
Flour
1 tsp
10 Cal
Milk
60 ml
31 Cal
Dijon mustard
1 tsp
5 Cal

Instructions

1
Make béchamel: melt butter, stir in flour, add milk until thick.
2
Spread mustard on bread. Layer ham and half the Gruyère.
3
Close sandwich. Spread béchamel on top and sprinkle remaining cheese.
4
Broil until golden and bubbly.

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