
snackAmericaneasy
Corn Dog Bites
Mini cornmeal-battered hot dog bites with mustard dipping sauce.
From Nutrola's curated recipe library
25 min4 servings
Nutrition Facts (per serving)
Values are per serving
991Cal
11 g
Protein
36 g
Carbs
91 g
Fat
Ingredients
- 600 Cal
Hot dogs
4 pieces
- 362 Cal
Cornmeal
100 g
- 218 Cal
Flour
60 g
- 70 Cal
Egg
1 large
- 42 Cal
Milk
80 ml
- 2 Cal
Baking powder
1 tsp
- 2640 Cal
Vegetable oil
300 ml
- 30 Cal
Yellow mustard
3 tbsp
Instructions
- 1
Cut hot dogs into thirds. Insert toothpicks.
- 2
Mix cornmeal, flour, egg, milk, baking powder for batter.
- 3
Dip each piece in batter.
- 4
Fry at 170°C until golden, about 3 min.
- 5
Serve with mustard.
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