Yakitori Chicken Skewers
dinnerJapaneseeasy

Yakitori Chicken Skewers

Japanese grilled chicken skewers glazed with sweet tare sauce, served with rice.

From Nutrola's curated recipe library

25 min2 servings

Nutrition Facts (per serving)

Values are per serving

673Cal

37 g

Protein

52 g

Carbs

29 g

Fat

Ingredients

  • Chicken thighs

    350 g

    805 Cal

  • Soy sauce

    4 tbsp

    35 Cal

  • Mirin

    3 tbsp

    105 Cal

  • Sake

    2 tbsp

    20 Cal

  • Sugar

    2 tbsp

    96 Cal

  • Green onions

    4 stalks

    20 Cal

  • Steamed rice

    200 g

    260 Cal

  • Shichimi togarashi

    0.5 tsp

    5 Cal

Instructions

  1. 1

    Simmer soy sauce, mirin, sake, sugar until syrupy for tare.

  2. 2

    Cube chicken. Thread onto skewers alternating with green onion pieces.

  3. 3

    Grill 4-5 min per side, basting with tare.

  4. 4

    Serve over rice. Sprinkle shichimi togarashi.

Part of Nutrola's AI-powered nutrition tracking app — every recipe has verified macros so you can log it in one tap.

Track Every Meal with Nutrola

Log this recipe in seconds with AI-powered photo scanning. Get exact macros for everything you eat.

App Store logo
Download on theApp Store
Google Play logo
GET IT ONGoogle Play