Rice Cakes with Avocado
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Rice Cakes with Avocado

Crispy rice cakes topped with mashed avocado, everything bagel seasoning, and cherry tomatoes.

From Nutrola's curated recipe library

5 min1 servings

Nutrition Facts (per serving)

Values are per serving

208Cal

4 g

Protein

24 g

Carbs

11 g

Fat

Ingredients

  • Rice cakes

    2 pieces

    70 Cal
  • Avocado

    0.5 medium

    120 Cal
  • Cherry tomatoes

    4 pieces

    12 Cal
  • Everything bagel seasoning

    1 tsp

    5 Cal
  • Lemon juice

    1 tsp

    1 Cal

Instructions

  1. 1

    Mash avocado with lemon juice and salt.

  2. 2

    Spread on rice cakes.

  3. 3

    Top with halved cherry tomatoes and everything bagel seasoning.

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