
snackMiddle Easterneasy
Stuffed Medjool Dates
Sweet Medjool dates stuffed with almond butter and topped with a sprinkle of sea salt.
From Nutrola's curated recipe library
5 min3 servings
Nutrition Facts (per serving)
Values are per serving
235Cal
4 g
Protein
42 g
Carbs
9 g
Fat
Ingredients
- 400 Cal
Medjool dates
6 pieces
- 196 Cal
Almond butter
2 tbsp
- 110 Cal
Dark chocolate
20 g
- 0 Cal
Sea salt flakes
1 pinch
Instructions
- 1
Pit the dates by slicing them open lengthwise.
- 2
Fill each date with a teaspoon of almond butter.
- 3
Melt dark chocolate and drizzle over the dates.
- 4
Sprinkle with sea salt flakes. Chill for 10 minutes before serving.
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