Protein Snack Platter
snackMediterraneaneasy

Protein Snack Platter

A balanced snack plate with hard-boiled eggs, cucumber sticks, cheese, walnuts, and dried apricot — perfect for a filling, low-carb snack.

From Nutrola's curated recipe library

10 min1 servings

Nutrition Facts (per serving)

Values are per serving

379Cal

21 g

Protein

15 g

Carbs

27 g

Fat

Ingredients

  • Hard-Boiled Eggs

    2 whole

    140 Cal

  • Cucumber

    0.5 whole

    8 Cal

  • White Cheese

    30 g

    99 Cal

  • Walnuts

    15 g

    98 Cal

  • Dried Apricot

    2 pcs

    34 Cal

Instructions

  1. 1

    Boil eggs for 10 minutes, cool and quarter.

  2. 2

    Slice cucumber into sticks.

  3. 3

    Cut cheese into slices.

  4. 4

    Arrange eggs, cucumber, cheese, walnuts, and dried apricots on a plate.

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