snackBrazilianeasy

Pão de Queijo Bites

Name: Pão de Queijo Bites
Prep time: 25 min
Yield: 6 servings
Cuisine: Brazilian
Ingredients: 200 g Tapioca flour; 100 ml Milk; 40 ml Vegetable oil; 1 large Egg; 60 g Parmesan; 40 g Mozzarella; 0.5 tsp Salt

Mini Brazilian cheese puffs — crispy outside, chewy and cheesy inside.

From Nutrola's curated recipe library

25 min6 servings

Nutrition Facts (per serving)

Values are per serving

253Cal

7 g

Protein

29 g

Carbs

12 g

Fat

Ingredients

Tapioca flour
200 g
686 Cal
Milk
100 ml
42 Cal
Vegetable oil
40 ml
353 Cal
Egg
1 large
70 Cal
Parmesan
60 g
252 Cal
Mozzarella
40 g
114 Cal
Salt
0.5 tsp
0 Cal

Instructions

1
Heat milk, oil, and salt. Pour over tapioca flour and stir.
2
Let cool. Add egg and mix. Fold in cheeses.
3
Roll into small balls.
4
Bake at 190°C for 18-20 min until puffed and golden.

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