Calories in Almond Butter: Full Nutrition Breakdown

Almond butter is a nutrient-dense spread made from ground almonds, offering a rich source of healthy fats, protein, and essential micronutrients. It is particularly high in vitamin E and magnesium, making it a popular choice among health-conscious eaters. Here is a complete breakdown of almond butter nutrition by serving size.

Calories by serving size:

Almond butter is an excellent source of vitamin E, providing about 26 percent of the daily value per two-tablespoon serving. It is also rich in magnesium, phosphorus, and manganese, all of which play key roles in bone health and energy metabolism.

Frequently Asked Questions (FAQ)

How many calories are in two tablespoons of almond butter?

Two tablespoons of almond butter (about 32 grams) contain approximately 196 calories. This serving provides 18 grams of fat (mostly monounsaturated), 6.8 grams of protein, and 3.3 grams of fiber.

Is almond butter healthier than peanut butter?

Almond butter and peanut butter are nutritionally similar, both providing around 190 to 200 calories per two-tablespoon serving. Almond butter has slightly more fiber, vitamin E, and magnesium, while peanut butter is marginally higher in protein. Both are healthy choices when consumed without added sugars or hydrogenated oils.

How much vitamin E is in almond butter?

Two tablespoons of almond butter provide about 8 milligrams of vitamin E, which is roughly 26 percent of the recommended daily value. Vitamin E is a fat-soluble antioxidant that protects cells from oxidative damage and supports immune function.

What are the best ways to use almond butter?

Almond butter is versatile and works well spread on toast, blended into smoothies, stirred into oatmeal, or used as a dip for fruit and vegetables. It can also replace peanut butter in baking recipes, adding a slightly milder, nuttier flavor to cookies, energy bars, and sauces.

Does almond butter have a lot of sugar?

Plain almond butter made from just almonds (and sometimes salt) contains very little sugar, about 1 gram per tablespoon. However, many commercial brands add sugar, honey, or other sweeteners, so checking the ingredient label is important. Look for brands listing only almonds and salt for the lowest sugar content.