snackSwedishmedium
Scandinavian Kanelbullar (Cinnamon Rolls)
Swedish cinnamon buns with cardamom dough, pearl sugar topping.
来自Nutrola精选食谱库
2 hrs10 份
营养成分（每份）
每份数值
232卡
6 g
蛋白质
37 g
碳水
6 g
脂肪
食材
1270 卡Bread flour
350 g
90 卡Milk
180 ml
428 卡Butter
60 g
200 卡Sugar
50 g
5 卡Yeast
1.5 tsp
4 卡Cardamom
1.5 tsp
70 卡Egg
1 large
38 卡Cinnamon
2 tbsp
- 155 卡
Brown sugar
40 g
- 60 卡
Pearl sugar
2 tbsp
步骤
- 1
Make dough with flour, milk, butter, sugar, yeast, cardamom, egg. Rise 1 hour.
- 2
Roll out. Spread soft butter, cinnamon, and brown sugar.
- 3
Roll into log. Cut into pieces. Shape into knots.
- 4
Rise 30 min. Brush with egg. Top with pearl sugar.
- 5
Bake at 200°C for 10-12 min.
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素，一键记录。
