breakfastJapaneseeasy
Natto on Rice
Traditional Japanese breakfast of fermented soybeans over hot rice with soy sauce and green onion.
来自Nutrola精选食谱库
5 min1 份
营养成分（每份）
每份数值
405卡
15 g
蛋白质
66 g
碳水
10 g
脂肪
食材
80 卡Natto
1 pack (40g)
260 卡Steamed rice
200 g
3 卡Soy sauce
1 tsp
2 卡Mustard
0.5 tsp
5 卡Green onion
1 stalk
55 卡Egg yolk
1 large
步骤
- 1
Stir natto vigorously with included sauce and mustard.
- 2
Place over hot steamed rice.
- 3
Top with raw egg yolk and sliced green onion. Add soy sauce.
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素，一键记录。
