Vietnamese Bun Cha
lunchVietnamesemedium

Vietnamese Bun Cha

Grilled pork patties with rice vermicelli, fresh herbs, pickled vegetables, and dipping sauce.

来自Nutrola精选食谱库

30 min2

营养成分(每份)

每份数值

700

26 g

蛋白质

84 g

碳水

30 g

脂肪

食材

  • Ground pork

    250 g

    680
  • Rice vermicelli

    150 g

    525
  • Fish sauce

    3 tbsp

    10
  • Sugar

    2 tbsp

    96
  • Garlic

    3 cloves

    13
  • Carrots

    1 small

    40
  • Daikon

    60 g

    10
  • Fresh herbs (mint, cilantro)

    4 tbsp

    2
  • Lime

    1 medium

    20
  • Lettuce

    4 leaves

    4

步骤

  1. 1

    Mix pork with garlic and 1 tbsp fish sauce. Form small patties and grill.

  2. 2

    Quick-pickle julienned carrots and daikon.

  3. 3

    Make dipping sauce: fish sauce, sugar, lime, water, garlic.

  4. 4

    Cook vermicelli. Serve with pork, herbs, pickles, and dipping sauce.

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